How is Eat on Sunset?
- Baby Ruth Mar 10, 2006 06:21 PM
I trid to scroll to old posts but everything has "eat" in it!
The steak salad is great. The ambience is weird, the food overpriced- but some of the dishes are good. they also change the "Special prices" far too much. They have Great fries.
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Atmosphere is subdued without being plain. I loved it. Fireplace was a nice touch.
I remember loving the scallops (and i don't like scallops).
There was a special porterhouse for two that was well received.
Gelato was fantastic.
I've met the chef previously, and he's pretty cool. Still remember him from French Laundry.
I ate lunch there about a year ago and had a great time. My server was very friendly and helpful. I had a great soup- it was either a sweet potato or butternut squash soup with lovely little ricotta dumplings. I also had a nice salad. The only thing I wasn't crazy about was Patina's signature bread pudding dessert. But a nice environment and good lunch!
Just had dinner there on Sat... My baby had the Steak Diane (overcooked) and I had the Fish special (Spanish Turbot).
Service was immaculate... and the food tasted great.
The problem with Eat. is the portions... tiny. My fish was half the size of a deck of cards... and was served with 4 fingerlings potatoes, 6 lima lima beans and 2 sliced, sauted mushrooms... that's it! $42 for my plate!
Better for drinks than for dinner IMO.