Need main course to go with fennel/kohlrabi/blueberry salad
I guess my post title about sums it up. I tried the salad from the current Food and Wine, and it was amazing. I'd made it for lunches, but now I'd like to make it as a dinner salad and am having trouble figuring out what to pair with it. It makes it more challenging that we're pescetarian in our household -- no red meat, pork or poultry.