Fish Choice at Maialino
We are planning a 50th anniversary dinner for 15 people in the private back room at Maialino in July.
We need to select a fish course between these 2 choices:
Storione alla Griglia | Grilled Sturgeon & Romanesco
Spigola | Pan Roasted Sea Bass & Sautéed Mushrooms
I have been to Maialino twice now, but have never sampled the fish.
Anyone have any thoughts as between the two?
2 Lexington Avenue, New York, NY 10010
I've never had grilled sturgeon either, only smoked. We've been to Maialino many times and everything we've had there has been excellent, so I'm sure it would be as well. However, I agree that the sea bass is a safer choice when dealing with a group.
Best wishes to the anniversary couple. 50 years together is definitely something to celebrate!