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Burke's on Billings Rd. in N. Quincy has them or will get them by telephone order. They are always very, very fresh and muy delicious! And, my wife makes the best baked stuffed shrimp in the whole world with them. I never order them in a restaurant.
Yikes! Now I'm going to have to get her to make them this weekend!
Enjoy,
CocoDan›6 Replies-
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re: chefematician
The classic recipe where I grew up was a mixture of celery and onion with a lil bit of garlic, fine dice, with melted butter, lotsa Ritz Cracker crumbs, finely chopped parsley and a bit of sherry or lemon juice. If you're feeling celebratory, add some snow crab meat. :)
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Twin Oaks
100 Sabra St, Cranston, RI 02910-
re: okra
My recipe for both baked stuffed shrimp and baked stuffed lobster is very similar, but with the addition of finely chopped mushrooms.
Did anyone try the fresh gulf shrimp from Dave's in Davis Square last week? I'll be trying them tomorrow or Friday if they're available again this week.
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