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stock is my muse Jun 27, 2011 08:53 AM

Unlined copper coffee roasting pan

Can I safely roast coffee in a copper pan that is not lined with tin?

  1. Zeldog Jun 28, 2011 07:37 PM

    Probably. From what I read copper is reactive with acids, but coffee is rich in alkaloids, which as the name suggests, are alkaline. And there's no water involved, so no easy way for copper ions to migrate into your beans. But be sure to give the pan a good scrub with vinegar and salt to remove any those bluish copper oxides, which might flake off and make your coffee taste nasty.

    1 Reply
    1. re: Zeldog
      s
      stock is my muse Jun 28, 2011 09:26 PM

      Thanks Zeldog. Did you get that Nick name from a Vonnegut novel?

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