SAN SEBASTIEN: MUGARITZ, ARZAK OR AKELLARE?
I will be in San Sebastien, Madrid and Barcelona later this summer. I can't decide which of the many Mich. star restaurants to go to in San Sebastien. I am mainly debating between Arzak, Mugaritz and Akellare. I am very very torn between these three. While I'm really into trying on of these, I'm also not the most adventurous eater, so basically my question is-which is the best restaurant for someone with slightly less adventurous eating habits-but still likes trying new things. I should add my husband will eat and try anything!
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I would search this board as there have been tons of post on all three of the restaurants. Below are links to couple of earlier posts to get started:
http://chowhound.chow.com/topics/786342http://chowhound.chow.com/topics/709414
Spell "Akelare" to find earlier posts.
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