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Limited Ingridient Fudge?

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NateStraus Jun 14, 2011 07:32 PM

I have been craving fudge, and have never had a chance to make it, so I figured now might as well be the time. Only problem is my mom doesn't eat butter, and my brother is a diabetic. I'm hoping to find a fudge recipe using stevia and canola or coconut oil.

Actually any fat/sweetener is fine, just as long as it's not sugar or butter. Those were just the first ones that came to mind. Thanks for the help!

  1. Emme Jun 15, 2011 07:46 PM

    is she anti-butter, or anti-dairy in general? if just anti-butter, would you consider using cream cheese or sweetened condensed milk as an ingredient? if no dairy, i'd recommend using Earth Balance. i have a couple of recipes for you, depending upon which route you can take!

    1. goodhealthgourmet Jun 14, 2011 08:02 PM

      maybe try one of these?

      http://chocolatecoveredkatie.com/2011/01/24/%E2%80%9Cgood-girl%E2%80%9D-vegan-fudge/

      http://chocolatecoveredkatie.com/2011...

      if they're not sweet enough for you just add a few drops of stevia.

      you could also make vegan truffles, which usually call for coconut oil or hemp butter.

      1. inaplasticcup Jun 14, 2011 07:46 PM

        Here's a link to a few recipes for Diabetic's Fudge from cooks.com. Most have sugar and/or butter but a couple don't. Hope it's helpful. :)

        http://www.cooks.com/rec/doc/0,1-1,di...

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