SF Gifts for a world traveler?
I'm looking for gifts for a friend from the Indiana. She's in her early 20's and has traveled all over the world. She has been to SF many times. I'm going to visit her after she comes from from a year in Tunisia.
She wants me to bring her an In-N-Out burger, which I have done before...but of course, it's not exactly at it's prime after a 5 hr flight. So she'd be satisfied with a few packets of the sauce. haha But I'd like to bring her some unique items. She enjoys food but enjoys more funky and hipster than fancy.
I know she'd love a bottle of Anchor Steam but anyone know how well (or not) it would travel in checked luggage?
-
-
-
If she likes cooking I would bring her some Rancho Gordo beans. I send these to people every Christmas, and all my friends have gotten hooked. My friend (also from Indiana) also loves anything from Kika's Treats. I would suggest just going through the Ferry Building farmers market on a Saturday and picking up a bag of assorted goodies. You can get a lot of the stuff already mentioned in this thread there.
-----
Rancho Gordo
1924 Yajome St, Napa, CA 94559 -
All wonderful suggestions. Sadly, she was never a pork person...so Boccalone is out. She's also had 4505 Chicharones before but was indifferent towards them (crazy, I know.)
In-n-out is just a random California craving and Anchor Steam because she likes beer. haha
Maybe hipster and funky aren't really the right words...I guess just less olive oil/truffle salt set?I guess with this post, I was looking for things outside the jams and bread, even though those are lovely suggestions too.
-----
Boccalone Factory - Not Open to Public
1924 International Blvd, Oakland, CA 94606›1 Reply-
re: chaseshadows
Anchor steam is available coast-to-coast and an acquired taste. I find it a bit heavy.
When I get back to SF I want a fresh ice cold lagunitas, but that doesn't travel well (by FRESH I mean the handful of bars.
A growler of whatever's fresh from Russian River meets all your requirements (unusual, hard to get, hipster, very tasty). Flying with a growler is neigh impossible.
What about a plate of Bhel Puri from Vik's? Or chicken 65 from a place in sunnyvale?
-
-
-
these are all great suggestions (i'm making mental notes for the times i bring s.f. gifts!).
but are they truly "funky and hipster"?
reading the original query this am, i could only come up w/ items i would view as delicious, but part of "mainstream" bay area foodie culture (eg. june taylor or dry creek peach jams, acme or tartine bread).
›1 Reply -
-
You can always go with something cured. Pork should taste especially good to somebody coming back from a year in Tunisia, and anything at the Fatted Calf (Hayes Valley) or Boccalone (Ferry Building) has enough salt and fat to last through several five-hour plane rides.
-----
Boccalone Factory - Not Open to Public
1924 International Blvd, Oakland, CA 94606Fatted Calf
644-C First Street, Napa, CA 94559 -
You can pack liquor bottles in shoes or in a wine carrier inside your suitcase. In N Out sells t-shirts and caps these days, which might travel better than a burger.
Random things I've brought: 4505 chicharonnes, local chocolate, Frog Hollow and Swanton Berry Farm jams, Blue Bottle coffee, Sabores del Sur alfajores, bread (from Thorough, Tartine, Acme)
Good places to shop: Rainbow, Bi-Rite, Canyon Market. There's an Acme inside Terminal 2 at SFO, if you're flying American or Virgin.
After a year in Tunisia, I would probably crave Mexican food most, followed by pizza and sushi.
-----
Swanton Berry Farm
25 Swanton Rd, Davenport, CA 95017Blue Bottle Cafe
66 Mint St, San Francisco, CA 94103Canyon Market
2815 Diamond Street, San Francisco, CASabores del Sur
712 Bancroft Road Suite 236, Walnut Creek, CA 94596


