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felix the hound Jun 9, 2011 09:22 AM

BYOW places not heavy on pork

We enjoy byows like Le P'tit Plateau and Bistro L' entrepont but will be having dinner with friends who do not eat pork and prefer fish. Could you suggest places that have menus that have a variety of dishes that are not based on pork or garnished with bacon or pork belly?

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Le P'tit Plateau
330 Rue Marie-Anne E, Montreal, QC H2W1B1, CA

  1. felix the hound Jun 9, 2011 01:30 PM

    I was wondering if Les Heritiers is comparable in quality and price to these excellent suggestions above

    2 Replies
    1. re: felix the hound
      c
      Ched1000 Jun 9, 2011 02:18 PM

      Not to me,
      IMHO Quartier General, Madre have a better bang for buck ratio.

      Regards

      1. re: felix the hound
        s
        shopgirl Jun 12, 2011 02:59 PM

        Felix, I know others might not agree with me, but ever since we started to go to Montreal yearly, we always make Les Heritiers one of our special dinners. The food is excellent, and the staff is wonderful. It's such a comfortable and/or romantic feel. Frederic is the best maitre d' and runs the place perfectly. Try their degustation menu. You can't go wrong with any of your choices. Just a real comfortable place.

      2. estilker Jun 9, 2011 12:22 PM

        I don't consider Le P'tit plateau heavy on pork. I think there is only one pork dish there (besides from the cassoulet).
        There's the quite popular Quartier Generale (less French bistro food) but I consider Le P'tit Plateau to be a whole lot better.

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        Le P'tit Cafe
        4305 Ch Saint-Roch, Sorel-Tracy, QC J3R3M2, CA

        Le P'tit Plateau
        330 Rue Marie-Anne E, Montreal, QC H2W1B1, CA

        1. w
          wattacetti Jun 9, 2011 10:10 AM

          Madre definitely a good alternative for variety; the sole pork dish is actually pork belly but they don't sprinkle bacon on everything. I'd pick it as well because the flavor profiles will be different than what you're used to which will be a refreshing kind of change.

          Bleu Raisin doesn't appear to be that porky. Similar lines of what you do food-wise though.

          1. s
            sweettoothMTL Jun 9, 2011 10:08 AM

            Poisson Rouge has a good amount of fish on the menu (about half the menu):
            http://www.restaurantlepoissonrouge.ca/

            I also enjoyed Madre when I went, before the change to BYO.

            1. c
              Ched1000 Jun 9, 2011 09:37 AM

              Madre, recently converted to BYOW, could fit the bill (alas they have one pork entrée in the menu...)
              www.groupemnjr.com/

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