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indian cooking- substitute almond butter for cashew paste?

I'm making butter chicken and don't have any cashews in the house to grind for paste as a thickener. Can I substitute almond butter, or will that make things go horribly awry?

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By Sweet Pea on May 18, 2011 07:55 AM

2 Replies

  1. The almond butter will give you a milder, less rich flavor, but will still work.

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    By JungMann on May 18, 2011 08:01 AM
    1. re: JungMann

      Great. Thanks!

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      By Sweet Pea on May 18, 2011 09:05 AM
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