Bringing Japanese noodle shop to Westchester
We would love to wave our magic wand and have a soba bar like Cocoron, the one reviewed in today's New York Times Dining Out section, open in Tarrytown: I mean, people, how much pizza can you eat??
Photos of the new soba bar on the Lower East Side, the subject of this week’s $25 and Under review.
Nishi serve ramen at lunch only. The chef says he simmers bones for 8+ hours to make the broth. It is delicious. Fujinoya has shio and miso ramen for lunch and dinner. They also have a wide selection of soba and udon. While neither one is up to Ippudo, Hide-Chan or Onya quality, they are close by, no 45 minute wait and very satisfying.
26 S Central Ave, Hartsdale, NY 10530