Condiments store on King East

[Bob Catt]

I've forgotten the name, phone number and address of the store on king street east that sells all kinds of condiments and other food preparation productions. Can you help me, please?

[Bob Catt]

Thanks, everybody. I must be thinking of Pasquale Brothers, who you say has moved to Etobicoke. No matter, I ordered the salt-free chicken wing sauce I was seeking on the Internet, from the manufacturer.

[toronto guy]

Are you thinking of Pasquale Brothers (pre-move?)

TG

[toboggan3]

That must be it toronto guy. That's the only place that fits the description. Too bad it's not there anymore. The George Brown Chef School now I believe.

[Gary]

Ah, yes! That makes sense. Pasquele Bros has been closed since at least 2003 when I moved to the neighbourhood. They still exist: according to their website (http://pasqualebros.com) they are now located in Etobicoke (assuming that "Eticoke" in their footer is a typo).

[Gary]

I'm pretty familiar with King East from Yonge into Corktown as I walk it a few times a week, but I can't say that description rings any bells. How long has it been since you were at this store? Approximately how far east is it? What kind of "food preparation products" do you mean? Dinetz is a kitchen supply store, but I don't think they sell condiments or food of any kind.

[Bob Catt]

That's food preparation PRODUCTS of course!