Home Cooking in Santorini
We have rented a house in Oia for the week in mid-May. There are some great reviews of restaurants already posted on the Europe board, which are helpful. However, I am looking forward to cooking a few Greek meals at the home - things that are easy and made with fresh local ingredients.
Any suggestions on food markets we should visit?
Specific dishes we should prepare?
Ingredients we should definitely try?
Any cookbooks I might want to check out in advance?