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Wanted: Cold Spinach Dip without mayonnaise & portion question

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I offered to make 2 dips for a family member's party of about 200 people. I figured that hummus and a cold spinach dip would be easiest for preparation purposes, and could be made the night before.

I, however, forgot that there are a lot of attendees that don't eat eggs. Does anyone have a good recipe for a cold spinach dip that doesn't include mayo?

For 200 people, I'm figuring that I will need 1 full sized aluminum pan full of each dip. Is that overkill? There will be other appetizers present, but the dips and crackers will be the only non-spicy, non-fried options.

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    1. re: Antilope

      Wow, thanks. For some reason, searching newspapers / Google news didn't cross my mind. I did a Google web search, but got some pretty terrible results.