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A LOT of leftover Chinese Pepper Steak - any ideas?

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In ordering take out last night it would seem we went extremely overboard and have much leftover Chinese Pepper Steak. On top of that, it really wasn't very impressive in the first place.

Any ideas of what to turn it into/do with it?

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    1. Add to noodles with peanut sauce.

      Make soup with chicken broth, adding beaten egg, sesame oil and sliced green onions. I would also have to have hot chili oil :)

      Saute fresh shrooms and spinach, then roll into a tortilla.

      Omelet filling.

      It may taste better now since it has had a chance to "age!"