Where to buy good ribeye in SF?
I am trying to buy some boneless rib-eye steaks rated USDA Prime.
I don't really care how they age it at the moment.
I hear costco has them, but I have not seen them lately, and I hear that they have an inconsistent supply of them.
Anywhere else?
A lot of butchers in SF have locally sourced, independently farmed, grass-fed, organic, 45 day age, blah blah blah. I don't need all that. I just need a fairly priced standard boneless USDA prime ribeye. I am mainly concerned about having enough marbleization.
If the price is 10.99$/lb or less, I don't mind any rec between Santa Clara County and SF County, on the west side of the bay.
Thanks
Even at Costco the USDA prime rib eyes are more than that -- more like $12.99/lb.
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The USDA prime steaks I see occasionally are at multiples of $10.99. I am sure that the last time I picked up a blue styrofoam pack at Costco it was more than that by a few bucks.
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Costco's prices on prime beef have gone up...but so has just about everything. $12.99/lb is still a very good value when you look at other prices. And you can definitely tell you're eating prime, i.e., better then choice grade.
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The last few times I was in the S.F. Costco..they had prime ribeyes....
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Robert's Market and Draeger's definitely have prime ribeyes, but I believe they are slightly more than at Costco.
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Cotso - choice is $5.99. not USDA yet very tasty.
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What do you mean exactly that it's not USDA? Not USDA Prime, or not USDA Choice...and if they are not USDA can markets actually use the terms "Choice" or "Prime"?
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Downtown SF Costco usually has them, they are in BLUE styrofoam.
Bryan's on Calif/at Laurel has excellent meat, both prime and choice (not cheap!). I think the bone-in ones have more flavor.
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I don't think you can beat Costco on price.
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