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I can't recall if the latest location of Little Joe's (5th & Mission in the Pickwick Hotel) has booths, but it is most certainly a red sauce joint. Also Tomasso's, though known more for pizza, has booths and classic red sauce dishes.
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Little Joe's
1106 Market St, San Francisco, CA -
Ernestos in the Outer Richmond. LOVE their stuffed clamshells.
http://sanfrancisco.menupages.com/restaurants/ernestos-italian-restaurant/menu
http://www.yelp.com/biz/ernestos-ital...
2301 Clement St
(between 24th Ave & 25th Ave
)San Francisco, CA 94121 -
Sodini's very near Grant & Green in North Beach. They don't take reservations, but it's good old school Italian.
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Sodini's
510 Green St, San Francisco, CA 94133›3 Replies-
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re: Gustavo Glenmorangie
Sodini's isn't as old-school as Green Valley was before the Sodinis took over—which is probably for the best, since, with the sole exception of Capp's Corner, all the old-school North Beach family style places went out of business.
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Capp's Corner
1600 Powell St, San Francisco, CA 94133Sodini's
510 Green St, San Francisco, CA 94133
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Except for the location, Bertolucci's is probably exactly what you're looking for. Nothing like it in SF that I know of.
Tommaso's, but only the pizza is good, and to get a booth you probably have to have a party of four and wait an hour.
Ceasar's, but the food is very hit and miss.
Sam's Grill is sort of Italian and has booths.
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Sam's Grill & Sea Food Restaurant
374 Bush St, San Francisco, CA 94104Tommaso Ristorante Italiano
1042 Kearny St, San Francisco, CA 94133Sodini's Bertoluccis Ristorante
421 Cypress Avenue, South San Francisco, CA 94080Caesar's Italian Restaurant
2299 Powell St, San Francisco, CA 94133›1 Reply -
No booths but the right food: Il Borgo or La Traviata
Pi bar has meatballs and spaghetti with a couple of small booths but is really a bar.
booths and a lot of garlic: Gaspare's pizza
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Il Borgo
500 Fell St, San Francisco, CA 94102La Traviata
2854 Mission St, San Francisco, CA 94110Gaspare Pizza House
5546 Geary Blvd, San Francisco, CA 94121Pi Bar
1432 Valencia St, San Francisco, CA 94110›8 Replies-
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re: Annie S.
La Traviata used to be the other kind of Italian restaurant, what they used to call "northern Italian," i.e. they specialized in fresh egg pasta in cream sauce and didn't use a lot of tomatoes. Though looking at the menu on menupages.com these days they seem to be 50-50.
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La Traviata
2854 Mission St, San Francisco, CA 94110 -
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re: bigwheel042
I haven't had the pasta, but the meatballs looked good (available as sandwiches as well as on top of spaghetti). Caesar salad was quite decent.
The slices are what they are: a certain kind of NY slice. Reminds me of what I ate in college. Not in the same class as Rotten City, but it's a good neighborhood bar.
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re: Windy
i think they get the crust right, but i've never had a slice that had any flavor at all. (it gets delivered a lot for patrons to share at a neighborhood bar.) always have to doctor it up with parm & lots of dried chili flakes. and i realize it's stupid to keep eating something i don't like, but it's free, and late at night with a cocktail and a pool table...
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