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Apr 2, 2011 08:58 AM

pickled spruce tips

I moved to Canada last year, and since moving here, I noticed pickled spruce tips for sale. Does anyone have a recipe for canning pickled spruce/fir tips, processed using the boiling water method? Also, does anyone know when spruce/fir tips are ready to be picked in southern Ontario?

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  1. This link has a number of spruce recipes, including pickled:

    Please report back if you try any - I'm quite intrigued!