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Mar 24, 2011 03:54 PM
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StreetgourmetLA on Salvadoran Food in Los Angeles

In case anyone might have missed this article by Bill Esparza (Chowhound StreetgourmetLA) in the Food section of today's LA Times I've posted it over on the Media & Food News board and you can link to it: http://chowhound.chow.com/topics/774251

So we don't lose the data I am posting the restaurants names and information here:

El SantiagueƱo

LOCATION: 1939 S. San Pedro St., Los Angeles; (213) 745-8001

PRICES: Appetizers, $1.99 to $4.99; entrees, $5.99 to $14.99; pupusas, $1.75

DETAILS: Open 10 a.m. to 9 p.m. Monday to Friday; 9 a.m. to 8 p.m. Saturday and Sunday. Soft drinks, aguas frescas. Lot parking.

Mis Raices

LOCATION: 7539 Reseda Blvd., Reseda; (818) 708-1205

PRICES: Appetizers, $1.50 to $3.99; entrees, $5.50 to $8.50; pupusas, 99 cents on Tuesdays and Wednesdays

DETAILS: Open 8 a.m. to 10 p.m. daily. Soft drinks, aguas frescas. Street parking.

Sonsonate Grill

LOCATION: 4350 S. Avalon Blvd., Los Angeles; (323) 233-1333

PRICES: Appetizers, $2.50 to $7.95; entrees, $9.95 to $16.95; parrillada for two, $29, for four, $39; pupusas, $2.25 to $2.95

DETAILS: Open 9 a.m. to midnight daily. Soft drinks, aguas frescas, beer and wine. Lot parking.

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