HOME > Chowhound > Los Angeles Area >

Discussion

Hunanese Recommendation For SGV

I have friends visiting from Houston, who originally come from Hunan province (50 years ago). I took them to Hunan Seafood a few years back, which they enjoyed, but I was hoping to try a new place. Suggestions?

-----
Hunan Seafood Restaurant
8772 E Valley Blvd, Rosemead, CA 91770

  1. Click to Upload a photo (10 MB limit)
Delete
  1. Xiang Wei Lou.

    Hunan Chili King is good, but much more greasy and oily than is good for anyone not on a daily Zocor regiment.

    -----
    Chili King
    10623 Hawthorne Blvd, Inglewood, CA 90304

    Xiang Wei Lou Restaurant
    227 W Valley Blvd, San Gabriel, CA 91776

    7 Replies
    1. re: ipsedixit

      I like Hunan Style (formerly Hunan's), across the street from Hunan Chilli (sic) King. To me, it's a bit more versatile. Sadly, it seems to get little to no mention.

      I also concur completely with ipsedixit's assessment of Hunan Chilli King.

      ipse, what would you recommend at Xiang Wei Lou?

      -----
      Xiang Wei Lou Restaurant
      227 W Valley Blvd, San Gabriel, CA 91776

      1. re: JThur01

        Any of the pork offal dishes at Xiang Wei Lou are excellent, esp. the intestines and the feet skins. Smoked meats should also be on the itinerary, as well as a steamed whole fish in mustard cabbage soup.

        1. re: JThur01

          I like:

          - steamed pork with sun-dried vegetables
          - smoked duck with dried string beans
          - ma po tofu

          Also the steamed whole fish that ipse mentioned is outstanding.

          1. re: JThur01

            BTW, what do you recommend at Hunan Style?

            1. re: Peripatetic

              Thanks for the Xiang Wei Lou recs ipse and Peripatetic.

              As far as recommendations for Hunan Style, I've had quite a few dishes there and thought all were good. The fish head hot pot was very good, thin sliced lamb (either braised or stir fried, both were good), each pork dish I've had was quite good and I really enjoyed the intestine. Generally, Hunan Style seems to use more veggies in addition to the usual compliment of peppers, so it gives a wider range of flavor. I realize that's not a lot of help, but I'm having trouble singling anything out, which is a compliment really.

              In dinner with a large group, where I didn't do the ordering, I had a sausage with vegetable dish that was very good, the epitome of smokiness and complimented perfectly by the veggies. But, since I didn't order it, I can't find it since. D'oh!

              -----
              Xiang Wei Lou Restaurant
              227 W Valley Blvd, San Gabriel, CA 91776

              1. re: JThur01

                sometimes sausages are translated as intestines. sometimes though intestines are just intestines.

          2. xiang wei lou is qutie good.
            the new hunan chilli king (they moved) is in the same mall as Lucky Noodle King sichuan and Jing Jin Za Jia Cai - aka tianjin, 534 e valley blvd, san gabriel.

            -----
            Lucky Noodle King
            534 E Valley Blvd #10, San Gabriel, CA 91776

            1 Reply
            1. re: Jerome

              Thanks for the suggestions, everyone. We ended getting food from Xiang Wei Lou (take away). My guests (and I) were very happy. We had the steamed fish (excellent), green beans and smoked bacon, tofu gan with celery (very good for the non-spicy eating kids), lamb with cumin, mapo tofu, smoked delicacies, and a few other dishes. My friends from Hunan decided they didn't want to try the intestines until they had verified the quality of the other items. Happy to report that on our next visits, the intestines will be on the menu.

              Thanks again, CH'ers.

              -----
              Xiang Wei Lou Restaurant
              227 W Valley Blvd, San Gabriel, CA 91776

            2. Years ago there used to be a place in a mall on Broadway in Los Angeles called the Hunan. They closed and I heard they had moved out to SGV or thereabouts. Are any of the places mentioned in this post the place that used to be in Chinatown? Thanks for any help.