We made Cappellone on Sunday. I first ate Cappellone at Paradise Beach Grill in Capitola, California. We paired it with a Renwood Zinfandel from Amador County, California. Great Stuff!
White Lotus Vodka and Alouette Berries & Cream Spreadable Cheese
Portobello mushrooms with pasta?
Portabella mushrooms? Help!
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