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Non-corporate, great vegetarian options along I-10?

1newyorkguy Mar 16, 2011 01:38 AM

Driving cross country and would like some unique spots to sample along the way. We don't eat meat, but would love to get some high quality bbq side dishes. I'm planning on staying in Fort Stockton and then either San Antonio or Beaumont (on my way to the next stop in New Orleans).

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    brucesw RE: 1newyorkguy Mar 19, 2011 10:05 AM

    I'm in Houston so I can't help you with SA or Beaumont, though I'm sure there are options in both cities. However, I wanted to opine that high quality side dishes at Texas BBQ restaurants are not discussions that we have very often. Mostly the sides are lackluster. Typically all there will be is pinto beans (likely with meat flavorings), potato salad, cole slaw and maybe a pasta salad. Occasionally you may find green beans, okra, yams, lima beans, corn on the cob. The focus is on the meat at these places more than the veggies and at some places sides aren't offered other than white bread, pickles and onions..

    I'll also offer that Houston is a very good city for vegetarian fare and if you're just intent on avoiding Houston other than passing thru, there are several meals-to-go places that specialize in healthy, vegetarian, and vegan meals. All you'd need would be a cooler to keep something cool for the 2 hours or so to Beaumont.

    If you're interested, post here or on the Houston board.

    Enjoy your trip.

    1. j
      James Cristinian RE: 1newyorkguy Apr 4, 2011 03:09 PM

      I echo brucesw's bbq opinion. It's all meat down here, forget the sides. If you're not stuck on eating in Beaumont, here are some veggie options, some may be close to I-10, which bisects the city.

      http://blogs.houstonpress.com/eating/...

      1. Lambowner RE: 1newyorkguy Apr 7, 2011 11:57 AM

        Dont' forget where you are, 1newyorkguy. The cattle folk here sued Oprah for dissin their cows. This is serious business.

        If you have any meat eaters with you, tell them the Sutton County Steakhouse in Sonora has some of the best steaks around. But you oughtta find something to eat by the time you get to San Antonio. Try the nopales in a salad or otherwise while you're here. Found in most quality Mex-Mex places, it's a tasty cactus.

        1. srsone RE: 1newyorkguy Apr 7, 2011 12:06 PM

          and what counts as corporate vegetarian?

          1. j
            Jaymes RE: 1newyorkguy Apr 12, 2011 07:55 AM

            I actually recently drove cross-country with a vegetarian friend, including that particular stretch of highway.

            In every single town, there was the ubiquitous Chinese buffet. And none of them are "corporate." They're all individually owned.

            This might not be your first choice (it sure wasn't mine), but she was assured of finding something to eat.

            And some of them even turned out to be pretty good.

            1 Reply
            1. re: Jaymes
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              Jaymes RE: Jaymes Apr 27, 2011 09:40 AM

              Want to add that when it comes to "budget friendly," it's hard to beat a Chinese buffet.

              And as you know, I-10 goes through some pretty big cities, where it will be easy to find workable options for you. But there will be long stretches, where the pickin's are pretty slim.

            2. k
              kindofabigdeal RE: 1newyorkguy Apr 14, 2011 07:53 PM

              Check out Food Shark in Marfa.

              In San Antonio the Cove is a good option. There's a veggie restaurant called Green, or something like that, but I haven't been impressed yet. Many people love it though.

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