Donuts Fried in Fat
I read on wikipedia that donuts used to be fried in pork fat before they switched to processed vegetable oil.
Based on personal testing, I believe the ubiquity of processed vegetable oil in frying is the main reason for the degradation of the health of the US.
I love donuts, but can't find a donut shop in SD that fries donuts in lard. Do you know of any shops that do this?