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Pecan Sticky Buns & Poppyseed Pastries

josquared Mar 12, 2011 10:52 AM

I figured I'd kill two pastries I have a weakness for with one rolling pin

1) Pecan Sticky Buns - so far the ultimate version I've found is at Fat Angel in Fairfax, followed closely by one at Tartine. Also had one at flourChylde in Novato that was pretty darn tasty. I've also had some wretched ones at Peet's (no explanation needed) and Panama Red in Vallejo (these should NOT have chunks of fruit in them, IMHO)

Any other versions that might be noteworthy around the area?

2) Does anyone have a poppyseed twist or braid in the Bay Area like they do at Pure Grain Bakery in Vacaville?

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Fat Angel Bakery
71 Broadway Blvd, Fairfax, CA 94930

Pure Grain Bakery
600 Eubanks Ct Suite A, Vacaville, CA

Flourchylde Bakery
850 Grant Ave, Novato, CA

  1. emily Mar 18, 2011 12:37 PM

    If you're in the Palo Alto area, Mayfield Bakery's pecan sticky buns are quite good.

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    Mayfield Bakery & Cafe
    855 El Camino Real, Palo Alto, CA 94301

    1. Windy Mar 13, 2011 05:43 PM

      Cinderella Bakery makes a poppyseed "roll" that I love. It's more a small rolled bread. Not overly sweet, perfect for a snack. No idea if the Pure Grain twist is like that or not.

      Their breads are sold elsewhere in the Bay Area, as is the rugelach. Not sure about the poppyseed roll.

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      Cinderella Bakery
      436 Balboa St, San Francisco, CA 94118

      1. o
        oldunc Mar 13, 2011 07:31 AM

        Berkeley's Cheese Board (mother ship to Arizamendi)used to have dynamite pecaan rolls, dripping with butter and brown sugar sludge, but some health nut evidently got hold of them a few years back. The current version is highly variable, perhaps depending on the baker, ranging from really good down to not worth the money. Bon Apetit et Bon Chance.

        1 Reply
        1. re: oldunc
          Steve Green Mar 15, 2011 09:59 AM

          We love the pecan rolls at Arizmendi on 9th & Irving. We've found them to be pretty consistently loaded with the above-mentioned butter and brown sugar sludge, at least on a per-batch basis. Large variations within a given batch though, so you have to be sure to grab the right ones.

          Robert Lauriston once described Arizmendi's pastries as "crude and hippyish", and they are, but in a good way.

        2. t
          t.susannah.chen Mar 12, 2011 09:27 PM

          I love the sticky pecan buns at Foreign Cinema. Those might be my favorite. Also, an underground baker named Rebecca Cheng makes an awesome set of them by custom order: you can email her at lovelulus@gmail.com. I first tried her at the SF Underground Farmers Market. I bought some for a friend's wedding as a surprise and they loved them.
          http://www.yumsugar.com/Photos-San-Fr...

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          Foreign Cinema
          2534 Mission St., San Francisco, CA 94110

          1. wolfe Mar 12, 2011 02:06 PM

            I liked Arizmendi's until I had Tartine's

            1 Reply
            1. re: wolfe
              s
              stanbee Mar 12, 2011 11:46 PM

              Arizemendi's are heavy from whole wheat flour, I guess, or just underproofed. Not their best goodie.

            2. p
              peterme Mar 12, 2011 12:24 PM

              Oh. Easy. The best pecan sticky bun is at the Bread Garden Bakery on Domingo in Berkeley. Truly.

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              Bread Garden
              2912 Domingo Ave, Berkeley, CA 94705

              1 Reply
              1. re: peterme
                JasmineG Mar 13, 2011 06:07 PM

                This is true, I had forgotten. Those are amazing.

              2. wolfe Mar 12, 2011 11:12 AM

                Poppyseed pastries at Crixa Cakes. Not all versions everyday, check first.
                Poppyseed Rugelach
                Flaky tender pastry roll with ground, honeyed poppyseeds.
                Poppyseed Walnut Cake
                Tender, moist flourless poppyseed walnut cake with raspberry jam. In Hungarian, Mákos Diós Torta.
                The Great Flodni
                The Hungarian Trinity - Apple, Poppyseed, and Walnut - layered with flaky, butter pastry

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                Crixa Cakes
                2748 Adeline St, Berkeley, CA 94703

                1. JasmineG Mar 12, 2011 11:08 AM

                  Both La Farine and Bay Bread have great versions of the Pecan Sticky Bun.

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                  Bay Bread
                  2325 Pine St, San Francisco, CA 94115

                  La Farine
                  6323 College Ave, Oakland, CA 94618

                  1 Reply
                  1. re: JasmineG
                    myst Mar 15, 2011 03:17 PM

                    The one at Bay Bread is very good.

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                    Bay Bread
                    2325 Pine St, San Francisco, CA 94115

                  2. Robert Lauriston Mar 12, 2011 11:05 AM

                    You might check Octoberfeast or Gaumenkitzel for the poppyseed bread, though Pure Grain is hard to beat. Rainbow Grocery carries some Pure Grain stuff, might be able to special-order that.

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                    OctoberFeast Bakery
                    1954 University Ave, Berkeley, CA 94704

                    Gaumenkitzel
                    2121 San Pablo Ave, Berkeley, CA 94702

                    2 Replies
                    1. re: Robert Lauriston
                      myst Mar 14, 2011 11:14 AM

                      Specialty's Chain has a flaky version that is often still warm from the overn...

                      1. re: myst
                        josquared Mar 14, 2011 11:58 AM

                        I've had that one - that fell into the middle-of-the-road category for me. Another couple that fall into the same category for me were two Napa-based-bakery versions (Sweetie Pies and Model Bakery)

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                        Model Bakery
                        610 First Street, Napa, CA 94559

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