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There were things called pretzel Flipz that launched in the UK and bombed massively. They were chocolate covered pretzels, and I think they're quite popular in the US?
I wasn't a fan, I like my pretzels pretzelly and my chocolate not, thank you very much!
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re: Isobel_A
While I've seen them, I have never had Pretzel Flipz. I couldn't say how popular they are without seeing sales figures, so I would have to guess they may have steady sales but not necessarily steadily increasing. It does look like a product my family would enjoy however.
I still miss Juicefuls. I wish they would either make them and sell them or sell the product line to someone who will.
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re: John E.
I love Flipz!!! I love the salty/sweet combo--also love chocolate and peanut butter. I did try the white chocolate Flipz but they were just way too sweet.
When my son was first starting to eat baby cereal (1992), Gerber had a line of baby cereals that were flavored with mango, papaya, and guava. He loved them. When my daughter came around a couple of years later, I looked for them again but Gerber had stopped making them.-
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re: jbsiegel
I like the Take 5 bar too. Have you ever made them at home? It's kind of a candy shortcut that one of my kids came across at a friend's house. Take some mini pretzels, spread them on a plate, put a Rolo on each and microwave for about 10 - 15 seconds, just until the Rolo gets soft. Then put a cashew, almond or other kind of nut on top of the Rolo and press down. They taste pretty good.
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I just saw TastyKake Brownie Kandy Kakes the other day. I think I predict Brand Failure for them! I didn't try them, but looking at them, they are simply a brownie covered in that thin layer of chocolate. No peanut butter layer - no nothing. I would think either a peanut butter layer or a fudge layer (or heck - even a mint layer) would make them more appealing.
I LOVE the regular Kandy Kakes (and the dark chocolate ones)...
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Remember "I feel like Chicken Tonight" That disgusting sweet jarred sauce you poured over chicken? Yuck!
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re: goodhealthgourmet
Is it still in American grocery stores? Thankfully, I was only subjected to it a couple of times. Here's the Wikipedia entry on the subject.
The American version of the product quickly failed; however, it is still sold in Australia, New Zealand, the Netherlands, and the United Kingdom, where there exist spin-off products such as "Beef Tonight", and more recently "Sausages Tonight".
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There was for a while a canned lunch meat product (like Spam) sold in Canadian dollar stores; it was "Holiday" brand. Sounds fairly innocuous, yes?
Unfortunately, they decided to brand the lunch meat with that icon of Canadiana...the RCMP Musical Ride. So the product was called "Holiday Meat", with a picture of a horse's head on the front of the can. Wrong message. Although come to think of it; God only knows what kind of meat was actually in that can.
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Does anyone remember "Chicken By George"? They were chicken breasts cooked personally by former Miss America, Phyllis George or something and they came in all sorts of flavors. I remember coming home from high school (so it must have been the late 80's or very early 90's) popping one of those things in the microwave and making nice sandwiches out of them. My Mom used to get kind of pissed cause they were kind of expensive. I might buy them occasionally today if they were still around.
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re: John E.
I looked around. If I recall correctly (which I may not be) they were raw, thin chicken breasts that were marinated and seasoned. I looked on Hormel's website and they have some cooked turkey stuff but nothing similar. They were vacuum packed. I think even the directions said "Not recommended for microwave" but I used to poke a couple holes in the package and nuke away. Throw them on some Roman Meal with some cheddar for an after school snack. Yummy! Can I make better ones now? Of course , but I sure liked 'em a lot and it was nice to have 4 or 5 different flavors to choose from at any given time.
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Domino's
• Cali Chicken Bacon Ranch Pizza
• Oreo Pizza
• Bacon Cheeseburger Feast Pizza
• Philly Cheese Steak Pizza:::barf:::
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Don't know who wuz smokin' what in the Jimmy Dean head office, but a chocolate chip pancake, sausage on a stick thing was waaaay to wierd!
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re: 02putt
You know it did taste the same as regular Heinz ketchup, but the color thing was a little hard to get past. I only tried the green stuff. I think Heinz though they might have a whole new market for kids when they first put it out. I suppose even kids can have a discriminating eye.
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I remember back at some point here in Canada that Hostess chips put out a bunch of fruit flavored varieties.
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The Tropicana carton re-design debacle. $35 million and no focus groups to determine how consumers would feel about it. When they objected loudly, Pepsi Co. had to backpedal and bring back the old packaging.
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re: Pedr0
as far as failed packaging redesigns go, i'm not sure anyone can trump Sun Chips:
http://www.usatoday.com/money/industr...
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re: iluvcookies
'New Coke' was one of the greatest marketing campaigns in history. Coca Cola had millions of people demanding they bring back 'classic' Coke so they did and they had one of the biggest sales increases in company history. More han 25 years later, people are still talking about it. If they somehow could have anticipated the reaction, they still would have introduced New Coke.
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re: iluvcookies
Coke had lost a little market share to Pepsi at that time so they took the drastic step to sweeten Coca Cola, to make it taste more like Pepsi. I remember buying a six-pack of Coke in cans so I would have some of the old stuff. I dropped it in the parking lot and a couple came open and were squirting and the rest were dented. I just drank the damn stuff.
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re: theferlyone
I actually loved Crystal Pepsi and was disappointed when they stopped making it. I also enjoyed the Holiday Spice they had out about 5 years ago at Christmas. I stockpiled it while I could get it.
02putt, my children would beg for the Cheeseburger Doritoes and I liked them better than some varieties.
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