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re: takuhead
I asked them about this when buying my side of beef from Prather. B/c of their other business of supplying the medical industry, Prather is pretty obsessive about not letting neural tissue contaminate their equipment. They wouldn't even provide us with the beef neck, let alone the brain.
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re: pilinut
Anyplace with a hardcore French chef might make brains in brown butter by special order: Chez Spencer, La Folie, Chapeau.
Maykadeh does great things with lamb brains, not sure about veal.
Pakistani restaurants sometimes have brain masala, not sure which kind of brains they use.
butchers: http://chowhound.chow.com/topics/28849
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Chez Spencer
82 14th St., San Francisco, CA 94103La Folie
2316 Polk St., San Francisco, CA 94109
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