Franks' Oyster House
Oysters were good and small. They were $2.25 each; no discount for a dozen. Food was very pricey for the portion size. I had a rare burger for $14. It was only medium rare and a rather small burger. He had sturgeon. A very small piece; about 2-14" square, for $26. Came with very few small potatoes, some frizee and four small chunks of beet.
While better than average food and an interesting place, I don't think we will go back unless it's for the happy hour oysters
Frank's Oyster House & Champagne Parlor
2616 NE 55th, Seattle, WA 98105