A Mano

[cmindc]

Anyone ever been? Looking for a pasta joint in NOLA. Thx

[N.O.Food]

Been 4 or 5 times and only one dud. I've decided it was an off night. Agree about the octopus. They change it often, but it's good every time. Two thumbs up, imo.

[uptownlibrarian]

A Mano has about 10 pasta dishes on the menu, and I think they all claim to be handmade. It would be a good choice for pasta.

[JazzyB]

Considerably more than when I was last there. At that time, all were not housemade. In any case, pass on the gnudi.

[paz5559]

is it REALLY that tough to go look at their website and view the menu directly? http://www.amanonola.com/menus-3/dinner/

[cmindc]

Probably should have specified that I need a GOOD pasta place in NOLA.
A Mano was listed in Bon Appetit as one of the best pastas in US. Just checking.

[sanglier]

Went two nights ago, really good grilled octopus app with an entree of tagliatelle with goat ragu. Extensive, broadly priced wine list. Don't think you'd be disappointed.

[JazzyB]

The food is good but I would not classify it as a pasta joint. As I recall, not alot of pasta dishes, more rustic/ hearty, meat/ragu options. Eleven79 has an extensive menu. The food is good though the pasta I had was not housemade ( my preference). Domenica's pasta is housemade. I love their lasagna bolognese made with fresh spinach pasta.

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Domenica
123 Baronne Street, New Orleans, LA 70112