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Feb 23, 2011 07:55 PM

Couple of foodie startups among entrants in a kind of entertaining Berkeley B-School competiton

MyChef or Sous Chef? (Or is the market so saturated with foodie-recipe sites that neither would work?)

(Of the foodie startups in recent memory, I am most ecstatic about Foodspotting, for its appeal to the modern hunter-gatherer instinct.)

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