Smoked Pork Butt
Help! I'm new at this but I need a quick answer. I'm making a Choucroute and need to get a smoked pork butt. Where in Los Angeles can find one?
Norman
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Almost any market has smoked ham hocks that will flavor your choucroute and add a gelatinous texture.
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re: bulavinaka
Last time I saw a large supply of smoked meats in a supermarket was at Gigante over by Hollywood Park on Century. But my wife says they got bought out and are now known as El Super and may not have the same variety the old store had.
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El Super
3321 W Century Blvd, Inglewood, CA 90303-
re: Mattapoisett in LA
Latino markets and/or chain grocers that cater largely to Latinos will reliably have smoked seasoning meat. I got some smoked neckbones at our King Ranch on Orange Grove (Pasadena) yesterday for some beans I was cooking. Those have coarser meat than hocks, but a good deal more of it.
Happy to read about Alpine Village. I'd been buying choucroute meat at Schreiner's in Montrose, but they have only smoked loin and bacon, no shoulder.
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