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Meglio's-- St Louis/Bridgeton

menton1 Feb 17, 2011 06:47 AM

This place was recently featured on FN's Restaurant:Impossible series. Looks like they did a nice makeover, and, unlike some of the other shows, this owner seems likeable.

Anyone know how they are doing after the makeover?

  1. d
    Doug Mar 18, 2011 01:34 PM

    Had lunch at Meglio's today. Very very satisfied.

    Excellent tomato basil soup. A hearty fettucine alfredo. Both for 8 bucks.

    Some interesting items on the dinner menu, including a white pizza, which I have only seen on menus in Albany, New York.

    1 Reply
    1. re: Doug
      menton1 Mar 18, 2011 02:36 PM

      White Pizza is ubiquitous in the Northeast...

    2. f
      FriendOfTheDevil Mar 11, 2011 01:18 PM

      Here is a bunch of local reviews for you.

      Have at it.


      1. g
        gourmoof Mar 11, 2011 07:53 AM

        Here it is: A link to their "yelp" page with the inside scoop (ravioli, mignon, tomato soup, etc. receiving high praise; lasagna and service have been criticized). Anyway, I believe this is what you are looking for:


        2 Replies
        1. re: gourmoof
          menton1 Mar 11, 2011 09:54 AM

          I guess Yelp has more action than CH in these parts...

          1. re: menton1
            gourmoof Mar 11, 2011 12:20 PM

            Haha looks that way, merton! Yelp covers every business category though - as opposed to CH which is food, drink only. Thus, mathematically it stands to reason they outrank us.... but by how much I have no idea. Hmm, now you've got me going - wonder what the actual traffic stats are - anyone?

        2. l
          lemons Feb 20, 2011 11:11 AM

          I really do understand what you're saying. There is one report on that board about the place since hte makeover, but it's pretty general or I would have given you the link to the new thread. I drop by fairly often - the board, not the restaurant - and if I see anything more than what you don't want, I'll give a heads up.

          1. l
            lemons Feb 17, 2011 09:34 AM

            I have not eaten at this place, so I have no dog in this fight, but this link from the St. Louis Post-Dispatch's restaurant forum may give more info.

            3 Replies
            1. re: lemons
              menton1 Feb 17, 2011 01:31 PM

              Thanks, but the board on the link you provided has absolutely NO info re/ how the restaurant is now faring after the makeover. I don't know if you read the posts...

              1. re: menton1
                lemons Feb 17, 2011 02:10 PM

                Sure. I read it often. The most recent note is today. Just thought you'd like some background. More news as it becomes available.

                1. re: lemons
                  menton1 Feb 20, 2011 08:00 AM

                  The latest post is about the airport congestion. I was hoping for a report on how the restaurant is succeeding (or not) after one of these FN makeovers...

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