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Feb 7, 2011 04:17 PM

Calf's Foot in Eugene, OR?

I'm working on a recipe for rabbit rillettes from Reynaud's Terrine, and I can't find a calf's foot from any of the butchers I normally use, Long's and Custom Meats. I know I can substitute oxtails, but I'd really like to do this right. Any clues?

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  1. You could try Benedetti's on Centennial. If he doesn't have it, he may be able to get it. He seems to have a good relationship with local farms.

    2 Replies
    1. re: JDBear

      Thanks for the tip! I actually found calf's foot last night at Plaza Latina. After discovering that it is a crucial ingredient in menudo, I thought to check their meat counter and was rewarded. It comes in what I now know to be a typical format, cleaned, blanched, and split. I couldn't determine where the beef is sourced from, but at this point I didn't feel like I could be too choosy.

      Plaza Latina
      1333 W 7th Ave, Eugene, OR 97402

      1. re: mashedbeef

        Ah, good call and good to know.

        Also, they have decent snacks at Plaza Latina.

        Plaza Latina
        1333 W 7th Ave, Eugene, OR 97402