Can I prepare wings ahead of time?

[chocchic]

Using Alton Browns recipe for wings to take to a SuperBowl Party. Calls for pre-steaming, refrigerating then backing then tossing in sauce. Wondering if anyone else has experience with this recipe. I would like to do all of the prep work at home - take to the party warm and then toss in sauce. Anyone have any experience or thoughts with this recipe?Thanks

[JoanN]

I've never made Alton Brown's recipe, but most wing recipes are just fine served at room temperature. I think your plan sounds like a good one, i.e., take to the party warm and toss in the sauce once you get there.