"Extra Virgin" on Cooking Channel
What do we think of this show with Debi Mazar and her Tuscan husband? I know this board tends to be highly critical of most TV shows _ and it's true there are plenty of bad ones. But I kind of enjoyed the one episode of "Extra Virgin" I've seen so far. It was the one where they go to a farm and get chickens. Anyone else? Opinions?
-
-
-
-
I've really tried to like it, but it's a little too gushy for me. Every time they play the promo where she throws salt over her shoulder for luck and it goes into his eyes, it is just so obviously staged that I find it hard to take. Now the food, it looks good and if they'd just cook I could handle it.
-
I've just recently started watching this and II like this show a lot. I think Debi and Gabrille are entertaining and also think Gabrielle knows his stuff around food and can teach me a lot. Actually to me they are a breath of fresh air from a lot of the old boring shows.
›1 Reply -
-
Pardon my ignorance once again, but is the Cooking Channel an American station? I know we don't have this in Alberta.
›4 Replies-
-
re: Midlife
It is rather funny, some of these "new" shows on FNCanada are just "old" shows from the US. When you guys get tired of them, Canada picks them up. LOL Maybe not, but it seems that way. When I go to the FN US site, I see chefs I have never seen before. It is kind of sad, because Canada can hardly come up with it's own shows, so it has to borrow from our wonderful neighbours.
-
-
-
-
You know, I like Debi Mazur. She comes across as someone that I could really be good friends with. That said, she and Gabrielle make a very nice couple. Their good karma shines through. It doesn't attest to be some teriffic cooking show and it is what it is. It's good entertainment.
-
Not earth-moving but entertaining and fun to watch. I only watched one show and didn't really pick up anything to add to my "knowledge", but it was interesting enough to watch again. I've always thought Debbie Mazar was fun ................... in a less annoying Fran Drescher kindof way.
-
-
I really like the show. The food looks amazing and delicious. I learn a bit, it's entertaining, and I like the reality style of it. Debi Mazar and Gabriele Corcos have been running a food blog for years- Under the Tuscan Gun. So Debi has been involved and interested in food for a while. I think it's a great addition to the boring stand and stir shows that we're all used to.
-
I'm still trying to figure out how a so-so character actress becomes a food maven and gets her own show.
›3 Replies -
-
I've only caught one episode and I thought it was quirky but entertaining. One gets a good sense of Gabriele and Debi's personality and the sense that they are just trying to have a good time talking to you about the food they love to make. It is very conversational in an unconstrived and natural way -- what a lot of cooking shows strive to be.
-
I have not seen this show , Yet.... Never really thought this would be a good one, but heard all good reviews.. I need to look up re-run times when I get home. .I personally think most of the shows that I ever seen on the Cooking Channel are pretty good. Some are very labor intensive, but much much better than food network . Look forward to watching even more , now.








