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Feb 1, 2011 09:49 AM

Bo Kong reopening today as Po Kong

Presumably, they'll be selling the same mix of mushroom and faux-meat Buddhist dim sum at 1334 Kingsway (near Clark Street). I have missed their hot and sour soup.

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  1. I heard the cooks moved to a place on Joyce near the Skytrain station (former location of a hand-pulled noodle joint.) So they moved again!?