Simple Cream of Jalapeno soup
Who's got it? I first had some about 3 years ago at a near-by cafe - it was a daily special. No sooner did I discover it than they quit making it due to lack of interest. It was very simply made with nothing more than basic ingredients, ie, it tasted like jalapeno. Since then, I've ordered it elsewhere, but it's always "fancied up" with unnecessary flavor components, cilantro being the biggest, overbearing culprit.
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re: CocoaNut
Fish City Grill doesn't use cilantro in the Cream of Jalapeno Soup. They do sprinkle parsley on it right before serving it. They actually sprinkle parsley on evereything, minus kid meals, seafood platters, and sandwiches, before serving it. If you smelled cilantro, the culprit was probably their homemade pico de gallo. It comes on the popular Oyster Nachos that are almost always found on at least one table in the restaurant at any given time. You should give it another try. They'll give you a free sample of the soup before you commit.
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Fish City Grill
18149 Dallas Pkwy # 110, Dallas, TX
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