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I just was recommended a place called Les Halles on Park Ave. for its steak frites. I looked at the menu and it seems fine.
We will be very casually dressed about noon on a Monday. Does anyone know if this is a problem and also are the desserts available at that time-cause my kids expect dessert at a NYC lunch.
Is this a better choice?
For me, I see something intriguing called Planche De Grillades which is lamb chop, hanger steak, merguez, , bacon, steak, provencal dressing?
Reservations needed?-----
Les Halles
411 Park Avenue South, New York, NY 10016›1 Reply -
I find myself at Virgil's fairly regularly as it's a convenient place to meet up near Times Square, Rockafeller Center, and has something to please just about everyone. While there's much better BBQ all over the city, Virgil's at times is just the right place, because of its location and decent value. When I go, my usual choices include the Owensboro lamb sandwich, smoked wings (with that good blue cheese dressing), an addictive plate of hush puppies (good sweet savory combo with that maple butter), and surprisingly, the BBQ salad (a good use of mediocre BBQ smothered in blue cheese or ranch dressing over a salad). I also remember the burgers and fries being pretty decent. Oh yeah, the trainwreck fries are sinfully good.
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re: comiendosiempre
Well I'm stuck going there as we have a short layover at Port Authority and the kids want barbecue and Toys R Us.
We've been to Dallas BBQ and I think you can understand why we want something different...so Virgil's it is. I have seen the lamb recommended in other online reviews.
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My main rec would be to go to Daisy May's, which isn't that far away. Virgils is fine, but Daisy May's is awesome.
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re: MRich
what is, in your words, awesome at daisy may's? i experienced a stadium-food quality pork sandwich and decent, albeit quite dry ribs and completely unmemorable sides when i went about a month ago.
we actually returned the brisket we ordered because it came in a plastic pint container swimming in sauce (we actually thought they had accidentally included a side of chili or something in our order and, when we expressed our dissatisfaction they offered the refund and said they couldnt make us an order of brisket not doused in sauce).
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re: tex.s.toast
I have not been to Daisy May's in over a year, but I used to order delivery from there regularly when I worked in their delivery area. I went to the restaurant a few times and once went for the after hours half-suckling-pig.
I found everything I ate from there to be excellent, and I tried most of the menu. I liked the pork ribs more than the beef rib. I remember liking the pulled pork a lot too. The baked beans were amazing and I remember loving the mac & cheese too.
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