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Maltby Street saturday shops, Bermondsey/Southwark, London

limster Jan 15, 2011 03:29 AM

• Cheese stall (102 Druid Street)
Thin soft oatcakes, patched with browned and crispy spots, wonderful oaty flavour, filled like a crepe with slightly oozy melted cheese, each bite finished with the sharp shearing of sweet little red onion bits. Wonderful stuff, and a reasonable rival to the cheese sandwich from Kappacaesin.

• Ham and Cheese (98 Druid Street/1 Rope Walk)
Sweet, salty pork veil of rosy parma ham. Nutty, savoury, aged parmesan. Rich creamy flavour in the mozzarella, with a gorgeous dense spongy/curdy texture.

• La Grotta Ices (next to Monmouth on 34 Maltby Street)
Pleasantly rich chocolate flavour from molten the chocolate stirred into marmalade ice cream. Cooled, it becomes fudgy in texture, mingled with the supporting ice cream that carried intensely flavoured strands of orange, sweet and citrusy, both chocolate and marmalade combining synergistically, and nicely offset by the more neutral flavoured cream.

• St Johns Bakery (72 Druid Street)
Vanilla cream filled donuts (slightly yeasty, nicely spongy most of the time) are a natural accompaniment to the filter coffee at Monmouth (not cheap at £2, but worth the occasional treat). I think their bread while hefty and rustic, but is expensive compared to other equally good or better bakeries like Tetote or even the Poilane loaves that they share a shelf with at Neals Yard in Borough Market.

Some discussion of St Johns Bakery here: http://chowhound.chow.com/topics/750461

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  1. c
    cathodetube RE: limster Jan 20, 2011 03:25 PM

    Thanks for the reviews. I keep meaning to go there. I wonder if the oatcakes are from Neal's Yard as I know they sell them. Did you happen to notice whether or not they sell them separately to take home? Years ago I had a Staffordshire house mate and she used to bring the oatcakes back to London frequently. Grilled with cheese is how she taught me to eat them. I believe they are a dying art up there.

    1 Reply
    1. re: cathodetube
      limster RE: cathodetube Jan 21, 2011 12:07 AM

      Sorry, don't have the answers to your questions; will ask the next time I pop in there.

    2. g
      gembellina RE: limster Mar 11, 2011 02:34 AM

      Great reviews. Is anything open on a Sunday, do you (anyone) know?

      2 Replies
      1. re: gembellina
        t
        t_g RE: gembellina Mar 11, 2011 03:42 AM

        i dont think so - http://www.maltbystreet.com/

        1. re: t_g
          g
          gembellina RE: t_g Mar 11, 2011 05:51 AM

          A website, who'd have thought? Thanks! Guess it'll be BV for me on Sunday morning, Maltby next weekend! It's great having the lie-in-loving bf out of town for a while...

      2. d
        DavidT RE: limster Mar 11, 2011 08:19 AM

        How long does it take to walk from the Borough Market to the Maltby/Druid Street area? Five minutes? Ten minutes?

        1 Reply
        1. re: DavidT
          l
          lacemaker RE: DavidT Mar 12, 2011 08:39 AM

          Just over 10 minutes I'd say, depending on your walking speed.

          I had a beer at the brewery today, nice spot, fun atmosphere, though both the beers we tried were a little on the bitter side for my personal taste.

        2. limster RE: limster Jun 10, 2012 11:20 AM

          • Smoked Salmon stall
          Excellent smoked salmon - very lightly smoked, the fish very supple and tender, with good flavour. Available on a slice of bread with a touch of dill and sour cream.

          • Monty's Deli
          OK-ish, but nothing fantastic. Mentioned their pastrami sandwich and matzoh ball soup previously: http://chowhound.chow.com/topics/8509...

          • Jose
          Same tortilla as the version at the nearby tapas place, which I like.

          • Sorbitium Ices
          Good ices, with finely shredded flakes of the ice and pleasant flavour. Evocative raspberry in the raspberry with mascarpone; nutty almond backed by a bit of fruit from sherry poached apricots was also enjoyable.

          • Little Bread Pedlar
          Flakey and moderately crispy ham and cheese roses - classic ham and cheese flavour combination -- salty, nutty, meaty, using ham from the nearby Ham & Cheese Co. Chocolate brioche is light, wispy with a good topping of bittersweet chocolate. Definitely one of the better pastry places of its kind in London.

          • Coleman Roasters
          A moderately sharp Brazilian filter coffee, a tiny bit of green and bitter finish. Perhaps slightly more complex than some that I've had from Monmouth, but not by much.

          • London Honey Co.
          Good chewy edges on the honeycomb, a lovely sweet-sour combination between honey and rich yogurt.

          • Ice Cream Union
          A pretty good rum and raisin, slightly boozy, the ice cream on the soft side.

          P.S. the Monmouth shop on Maltby Street is closed. Sign says that they're looking for another location.

          1. limster RE: limster Jul 9, 2012 04:00 PM

            Noticed that La Grotta Ices has moved from its previous spot just outside Monmouth Coffee to the Bermondsey Spa area next to the London Honey Co.

            There's a newish ice cream stand, Eden or something to that effect; the chocolate was pretty ordinary.

            Enjoyed the jamon iberico from a stand next to Jose. Pleasant slices of ruby ham streaked with white. Firm but tender, sweet, salty savoury, with a slight coat of oiliness, good flavour, and a reasonable amount and quality for £10.

            1. c
              cathodetube RE: limster Nov 1, 2012 08:13 PM

              Heard that Edd Kimber, who won the first British Bake-off, has a stall there now, selling salted caramel brownies amongst other goodies.

              1. limster RE: limster Feb 16, 2014 03:45 PM

                • Poppy and Sebastian
                Beautiful looking tarts. A grand dome of caramelised sugar over the creme brûlée. Mont Blanc is an updated version of the classic, a yogurt/vanilla gelatin with chestnuts and praline filling.

                * Grilled cheese sandwich stall
                Several varieties of grilled cheese sandwiches -- tried the goat's cheese with the classic paring of walnuts and honey, loved the gooey warm and fresh-tasting goats cheese. Bread was a touch more burnt than I would have liked, and somewhat greasy, but delicious all the same.

                Anyone tried the hot chocolate or the chocolate filled donuts at St John's bakery?

                1 Reply
                1. re: limster
                  zuriga1 RE: limster Feb 17, 2014 12:22 AM

                  I've been anxious to try Mark's Deli after seeing his salt beef sandwiches one day on TV.

                2. m
                  ManInTransit RE: limster Feb 17, 2014 01:39 AM

                  I had the Queen Maud topside fillet from Hansen & Lydersen, the smoked salmon people, this weekend and it was some of the best I have eaten, superb.

                  1. limster RE: limster Mar 8, 2014 10:42 AM

                    • Hoxton Beach Falafels
                    Good falafels, freshly made, and comparable to their other stalls (e.g. Whitecross market).

                    • Tamale stall
                    OK-ish tamal de mole. The sauce is a bit one-dimensional compared to the glories of a deep black mole; does have a nice spicy kick to it. Shredded chicken within was tender. Soft masa that was good when warm.

                    • Tozino
                    A good jamon iberico sandwich. The bread is rubbed with tomato, the intensity of the ham holds its own despite the volume of bread.

                    1. c
                      cathodetube RE: limster Mar 8, 2014 11:02 AM

                      Are the oatcakes still there?

                      1 Reply
                      1. re: cathodetube
                        limster RE: cathodetube Mar 8, 2014 11:57 AM

                        Afraid I haven't seen them in a while. As an alternative, the cheese sandwich stall is pretty good.

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