Psst... We're working on the next generation of Chowhound! View >
HOME > Chowhound > Spirits >
Jan 14, 2011 05:12 AM

Recipe for "Spicy Secreto" @ the St. Francis Hotel bar Santa Fe ?

I believe it was made with crushed cucumber, jalapeno and cachaca rum Should be served in a Martini or Margarita glass.

  1. Click to Upload a photo (10 MB limit)

    Gonzales’ winning drink was the Spicy Secreto:
    1 ½ ounces Cabana Cachaca
    3/4 ounce St-Germain Elderflower Liqueur
    1 jalapeno slice (without seeds
    )2 cucumber slices
    2 ounces fresh sour
    New Mexican red chile rim

    Muddle jalapeno, cucumber and 1 ounce fresh sour. Rim a tall glass with red chile, and then add the rest of the liquid ingredients. Shake and double strain over ice. Garnish with two green chile chopsticks.

    Fresh Sour Mix
    2 parts simple syrup
    2 parts lemon juice
    1 part lime juice

    1. By the way, google is your friend. I found that recipe in just a few seconds