#1 Black Licorice?
... I know some (or most) people hate black licorice, but I do not. I want to know what is the best you have ever had and where can I get it? I prefer a softer, chewy licorice... but if there is an awesome hard version, I suppose I'd want to know.
Also does anyone know if that licorice mix with the colored squares--licorice allsorts--is any good? I have never had it.
Thanks!
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Years ago, Switzer's licorice plant was in Illinois, just across the river from St. Louis. My father used to be called out to work on the elevators inside the plant. They would send him home with a box of black licorice "ends" made usually that very day. I have not had licorice in many a year, but this thread brings back some great memories!
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Panda. I get it at Trader Joe's. It's deliciously tender, but does harden if the box has been open for a while. I keep a box in my car for emergency sugar rations.
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The Vermont Country Store carries many kinds of black licorice, including sweet and salty treats from Holland, Denmark, England and France.
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I didn't realize till I saw an episode of "The Doctors" over Christmas break that black licorice should NEVER be taken if you are on certain medications
If you are on any prescription drugs, do some looking around before you eat black licorice. My DH is on several meds for his heart disease and most of them don't play well with black licorice.
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re: Delucacheesemonger
From ehow:
Drug Interactions
"Black licorice can interact with certain drugs, causing serious complications. Taking black licorice with an ACE inhibitor, such as Captopril, can cause decreased effectiveness of the medication. People who are taking diuretics for high blood pressure should not take black licorice because it can worsen the side effects of the medication. The University of Maryland Medical Center states that there have been reports of women having side effects of low potassium levels and high blood pressure when combining black licorice and oral contraceptives. Diabetics who take insulin daily should avoid black licorice due to adverse effects on blood sugar levels."
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re: coney with everything
Here's a quote from the Hershey's website. Hershey's makes Twizzlers; their Black Twizzlers contain licorice extract and anise oil. The nutrition and wellness information on their website discusses, from a nutritional standpoint, Hershey's use of HFCS in their products, nuts, sugar substitutes and chewing gum. The glycyrrhizic acid in licorice root extract is the culprit.
"Those licorice candies which contain licorice root extract will typically declare either "licorice extract" or "licorice root extract" as an ingredient on the package."
"Glycyrrhizic acid is a substance that occurs naturally in the licorice root and is about 50 times as sweet as sugar. In excessive amounts, glycyrrhizic acid has been associated with undesirable side-effects including headache, sodium and water retention, loss of potassium, high blood pressure, and heart irregularities."
No mention of what constitutes "excessive amounts" though.
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Thanks everyone for the suggestions. I will be working my way through them all--except for I need a break from black licorice. I tried 'Allsorts' today for the first time, and I think the sugar, and syrups, and other unnatural ingredients ruined me. I feel pretty ill. (It is one of those times, when I realize why I really need to Go Raw for good.)
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Callard & Bowser's licorice toffee! Haven't had it in years, but it's the richest, tastiest soft licorice I ever had.
I'm currently working my way through a tin of Katjes Kinder, German-made "hard" candies (really semi-hard, like jujubes) and not particularly strong. These came from Cost Plus.
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I'm a bonafide black licorice fiend and have been for 50+ years. I just love the Australian black from Nutsonline.com; decidely the best I've ever had. Chewy and fresh with a hearty licorice flavor, and not too sweet.
I've had the Italian pastilles, those are nice for a little burst of licorice flavor, but I don't really care for the saltiness of the Dutch licorice; that leaves more for others who do. Switzer's, step way aside, wherever you are...
My dad loved Allsorts, we always had a box in the cupboard, and I liked some of the shapes, but more for the fun of taking them apart and eating the little layers separately (when I was 6). I never could figure out what flavor the yellow or pink layers were.
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i love licorice both salty and sweet. dont have a fav brand.
have u guys tried turkish pepper? its salty, sweet and kinda spicy, yum
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I am a licorice fiend. My current favorite is Venco Katjes, a not-too-sweet, non-salty licorice. (Venco is the brand, katjes just means "cat" or "kitty" in Dutch). These are imported, but I stock up when I'm in The Netherlands. Most towns and cities will have a shop that sells Dutch groceries, though.
Beware the "zoute" or "dubbel zoute" flavors, unless you really really really like salt. These will knock you down with saltiness, trust me.
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If you are a serious licorice person, you may want to try Dutch licorice, very intense and usually salty. The Italian pastilles in teeny metal cases, there are a zillion brands, are bittersweet and a little goes a long way. Try licoriceinternational.com. for an excellent assortment.
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re: HillJ
They are listed by shape and whether salty or sweet. Differences are mainly in how chewy/hard the piece of licorice is. l really tried to like them, ordered 10 different shapes and firmness, but way too salty for me. Admit l do have a salt issue. If you find a GROM gelateria or a ice cream place in France or Italy they will generally have reglisse which is licorice, it is my # flavor favorite, esp GROM
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re: Delucacheesemonger
Am addicted to Dutch licorice, so I have chosen never to have any in the house. The popular Venco line is good (katjes and other sweet/soft "drops"). Here's everything you need to get started.
http://www.dutchsweets.com/product_in...
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http://www.amazon.com/Kookaburra-Blac...
Kookaburra Black licorice is fantastic and avail thru Amazon
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