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What is the one fave dish you had in the greater boston area this year?

n
nasilemak Dec 29, 2010 07:23 AM

Just one...alright, if that's too hard then just add one more!

for me it was the Crab and silky noodle claypot at Dumpling Cafe.

  1. s
    shaebones Dec 29, 2010 07:36 AM

    The Halibut @ Lumiere

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    Lumiere Restaurant
    1293 Washington St., West Newton, MA 02465

    1. p
      Pegmeister Dec 29, 2010 07:36 AM

      It would have to be the Gypsy Pancake at Cafe Polonia. Hungarian goulash sandwiched between two large potato pancakes and topped with dollops of sour cream.

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      Cafe Polonia
      611 Dorchester Ave, Boston, MA 02127

      1. hiddenboston Dec 29, 2010 07:58 AM

        The Bucatini Carbonara from Metropolis Cafe in the South End. Amazing sauce, great flavors coming from the egg, cheese, pork, and pasta. Such a great dish.

        1. yumyum Dec 29, 2010 08:10 AM

          Organic duck egg sformato with white truffles, aged parmegiano regiano, and marjoram at Erbaluce. EASILY the best thing I had in Boston in 2010.

          In Seville, jamon every day for a week. Cmon now.

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          Erbaluce
          69 Church Street, Boston, MA 02116

          1 Reply
          1. re: yumyum
            Nab Dec 29, 2010 08:49 AM

            That sublime sformato was a highlight here, too.

            Many good things at Istanbul'lu, too tough to pick just one, but since there's a gun at my head, I'll take the paca (lamb soup).

            Also the da la p'i at Unique has been eternally etched into my brainpan as well.

            Which reminds me of another Boston highlight this year when a Chicago friend came to visit - in addition to the aforementioned dishes, in a single weekend we also had: cocktails at the Franklin, dinner at Estragon, second dinner at Peach Farm, brunch at Istanbulu, oysters at B&G, cocktails at Deep Ellum (twice), dinner at Unique, brunch at Chung Shin Yuan, cocktails at Drink, dinner at YoMa, pizzas at Reginas, beers at Bukowskis, oysters at ECG, dinner at Coppa, and a Speeds dawg, and I think I'm missing a couple of other things.

            If not given the chance to reflect on the year, I might have nominated the chimi I just scarfed from Alex's minutes ago.

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            Peach Farm
            4 Tyler St, Boston, MA 02111

            Chung Shin Yuan
            183 California St, Newtonville, MA 02458

            Deep Ellum Bar
            477 Cambridge St, Allston, MA 02134

            Bukowski's
            50 Dalton St Ste 4, Boston, MA 02115

            Coppa
            253 Shawmut Ave, Boston, MA 02118

             
          2. g
            gourmaniac Dec 29, 2010 08:22 AM

            Sorry i need to list two
            Haleem from Darbar (Allston)
            Xiao Long Bao from Dumpling Cafe (C Town)

            1. MC Slim JB Dec 29, 2010 08:32 AM

              You only had the jamon once a day, yumyum?

              Tough to pick one, but Erbaluce definitely contributed several of the top ones: maybe the bowl of garlickly periwinkles. Cheating, but I'd have to say the pork knuckle at U Zlaté Hrušky, a sort of gastropub in Prague, which I had to fight bees for.

              http://mcslimjb.blogspot.com/

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              Erbaluce
              69 Church Street, Boston, MA 02116

              1 Reply
              1. re: MC Slim JB
                h
                hckybg Jan 17, 2011 01:42 PM

                Holy moly, I went to U Zlaté Hrusky about four years ago. We just happened upon it. I thought it was great too but more formal than gastropub, though that may have been because of the table of German businessmen next to us who were buying wine from deep in the cellar...

              2. Aromatherapy Dec 29, 2010 08:36 AM

                The brains in spicy sauce at Darbar. Completely turned me around on brains.

                1. Prav Dec 29, 2010 08:42 AM

                  Shrimp and pumpkin dish at Yoma, the Burmese restaurant in Allston. Tastes like my parents' cooking.

                  1. p
                    phatchris Dec 29, 2010 08:56 AM

                    Bunny at Erbaluce.

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                    Erbaluce
                    69 Church Street, Boston, MA 02116

                    1. AndrewPF Dec 29, 2010 09:21 AM

                      I'm a huge fan of the Gnocchi al forno at Cantina Italiana in the North End. I can eat an entire plate and still want more, and I almost always get too full on pasta to finish the whole thing. This stuff is phenomenal.

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                      Cantina Italiana
                      346 Hanover Street, Boston, MA 02113

                      1. k
                        Kinopio Dec 29, 2010 10:54 AM

                        More love for Erbaluce. The Mako shark with a cherry tomato salsa I had there in the early fall was one of my favorites of the year.

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                        Erbaluce
                        69 Church Street, Boston, MA 02116

                        1. Kirs Dec 29, 2010 10:56 AM

                          The fluke crudo at Coppa. It was a thing of beauty.

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                          Coppa
                          253 Shawmut Ave, Boston, MA 02118

                          3 Replies
                          1. re: Kirs
                            g
                            Gabatta Dec 29, 2010 01:06 PM

                            So is Coppa's Italian sub with cherry peppers at lunch...

                            ...The Crispy Soft Poached Chip-In Farm Egg at Russell House...

                            ..every Bahn Mi from Pho Viet was satisfying this year, and the price is ridiculous.

                            1. re: Gabatta
                              jgg13 Dec 29, 2010 01:43 PM

                              The poached egg is also on my very short list. The one knock against it in my mind was it had the misfortune of being the one thing on my VSL that I had several times and while some times it was awesome, other times it was just ok. The others on the VSL might have been a lucky night, but they were 100% awesome all 1 times i had them :)

                              1. re: jgg13
                                g
                                Gabatta Dec 29, 2010 03:45 PM

                                Yes, same here, it was best on the first pass. It was still one of the most memorable dishes I have had in this area in 2010. Unfortunately there wasn't too much on my short list so.

                          2. k
                            kimfair1 Dec 29, 2010 11:32 AM

                            My favorite things I ate for the first time in Boston restaurants this year included:

                            Taboulleh and Spicy Chicken/Spicy Beef Schwarma at Garlic 'N Lemons

                            Pea salad with crispy egg at Bergamot

                            Kaffir langoustines at Menton.

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                            Menton
                            354 Congress St, Boston, MA 02210

                            1 Reply
                            1. re: kimfair1
                              jgg13 Dec 29, 2010 12:28 PM

                              I honestly don't know if it was my favorite (I'm not sure what *was* my favorite) but that pea salad is definitely on the very short list.

                            2. s
                              scotty27 Dec 29, 2010 11:38 AM

                              Hiramasa crudo @ Craigie.
                              www.shrinkinthekitchen.com

                              1. c
                                cheesefries Dec 29, 2010 11:57 AM

                                Lobster bisque at the harvard club. I noticed someone mentioned deep ellum on this thread, I was exposed to their brunch this year, it is fantastic - killer manhattans too. If you live in allston/brighton you have to go.

                                1. h
                                  hhookk Dec 29, 2010 12:02 PM

                                  Sable fish at Sushi Island. Can't get enough of it.

                                  Happy New Year all.

                                  4 Replies
                                  1. re: hhookk
                                    c
                                    cambridgedoctpr Dec 29, 2010 12:20 PM

                                    i have mentioned it before; mulan's eel with sticky rice.

                                    but i like the seafood at Craigie's; that is my favorite part of their menu.

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                                    mulan
                                    228 Broadway, Cambridge, MA 02139

                                    1. re: hhookk
                                      AndrewPF Dec 29, 2010 01:04 PM

                                      Sushi Island in Wakefield?

                                      1. re: AndrewPF
                                        h
                                        hhookk Dec 29, 2010 03:25 PM

                                        Yes.

                                        1. re: hhookk
                                          AndrewPF Dec 30, 2010 12:56 PM

                                          That's a great place. I'm living in Boston now, but Wakefield's home. Definitely miss Sushi Island.

                                    2. nsenada Dec 29, 2010 02:46 PM

                                      Scallion pancake with roast beef slices at Taiwan Cafe. Or maybe double cooked bacon at Sichuan Gourmet in Framingham.

                                      1 Reply
                                      1. re: nsenada
                                        i
                                        Isolda Dec 29, 2010 04:37 PM

                                        Oh, I'll second that bacon, but the best new thing I had this year was that pea green salad with the panko-crusted egg at Bergamot. I'm afraid to go back because it might not be as sublime and I don't want to wreck the memory.

                                      2. Infomaniac Dec 29, 2010 05:48 PM

                                        The one dish that stood out for me twice earlier this year was the messy burger from Toro.

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                                        Toro
                                        1704 Washington St, Boston, MA 02118

                                        1. p
                                          pemma Dec 30, 2010 04:25 AM

                                          One thing that keeps popping into my mind are the steamed littlenecks at Neptune Oyster. I don't know exactly what is in the broth, but it is great.

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                                          Neptune Oyster
                                          63 Salem St Ste 1, Boston, MA 02113

                                          1. d
                                            Duster17 Dec 30, 2010 04:54 AM

                                            Scallop ceviche at 51Lincoln

                                            1. CocoDan Dec 30, 2010 05:15 AM

                                              Pan roasted Cod at Orta in Pembroke. Swam onto my plate!!
                                              Enjoy and Happy New Year,
                                              CocoDan

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                                              Orta Restaurant
                                              75 Washington St, Pembroke, MA 02359

                                              1. h
                                                heypielady Dec 30, 2010 08:28 AM

                                                Camembert ravioli with chicken mushrooms at Green Street Bar and Grill. It was a special and the waitress just said "camembert ravioli with mushrooms" and then they were chicken mushrooms! What a pleasant surprise!

                                                1. c
                                                  CarolinaGirl06 Dec 30, 2010 10:32 AM

                                                  It is hard to pick just one, but I'm going to go with the bone marrow and oxtail ragout appetizer special at Troquet. Jesus, Mary, and Joseph was that ever amazing.

                                                  1. t
                                                    terruñogirl Jan 17, 2011 12:20 PM

                                                    White truffles over barely-cooked scrambled araucana eggs at Menton. Decadent, sublime, and sensual - a plate full of Mother Nature's fertility!

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                                                    Menton
                                                    354 Congress St, Boston, MA 02210

                                                     
                                                    3 Replies
                                                    1. re: terruñogirl
                                                      Trumpetguy Jan 17, 2011 02:38 PM

                                                      That is obscene!!!

                                                      1. re: terruñogirl
                                                        hiddenboston Jan 18, 2011 10:16 AM

                                                        http://www.youtube.com/watch?v=xa7B_S...

                                                        1. re: hiddenboston
                                                          yumyum Jan 18, 2011 10:27 AM

                                                          Bravo!

                                                      2. s
                                                        sdwr98 Jan 19, 2011 10:05 AM

                                                        Spring onion soup with a Borough Market grilled cheese sandwich from Craigie on Main. Had it as part of our 6-course tasting menu and it was out of this world.

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                                                        Craigie on Main
                                                        853 Main Street, Cambridge, MA 02139

                                                        1. m
                                                          mkfisher Jan 19, 2011 12:28 PM

                                                          Boston - the carbonara with sea urchin at Coppa

                                                          My favorite dish of 2010 was a whole fried hogfish that I had at a tiny restaurant in a Jupiter, FL strip mall

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                                                          Coppa
                                                          253 Shawmut Ave, Boston, MA 02118

                                                          1. viperlush Jan 19, 2011 01:45 PM

                                                            Had my first Speed Dog this past year.

                                                            1. ecwashere7 Jan 19, 2011 03:55 PM

                                                              My head hurts trying to think of one. I'll go with the Lobster Roe Noodles at Island Creek Oyster Bar.

                                                              I'm sure that I've had plenty of other great dishes of equal quality, but those noodles jump to the front of my head first.

                                                              The carbonara at Coppa was pretty awesome too.

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                                                              Island Creek Oysters
                                                              296 Parks St, Duxbury, MA 02332

                                                              Coppa
                                                              253 Shawmut Ave, Boston, MA 02118

                                                              2 Replies
                                                              1. re: ecwashere7
                                                                t
                                                                teezeetoo Jan 19, 2011 04:27 PM

                                                                Sizzling eggplant stuffed with pork at Shanghai Gate.

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                                                                Shanghai Gate
                                                                204 Harvard Ave, Allston, MA 02134

                                                                1. re: teezeetoo
                                                                  opinionatedchef Mar 25, 2011 11:29 PM

                                                                  tzt, would you plse describe this dish? Is it a curried meat mixture sandwiched between sliced eggplant and deep fried? (been looking for that dish for a loooong time!) Is it a dimsum/wkends only?thnx.

                                                              2. j
                                                                jajjguy Mar 26, 2011 08:48 AM

                                                                Mushroom ragout at Craigie.
                                                                Also a fantastic whole fish at Erbaluce, I think it was a flounder.

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                                                                Erbaluce
                                                                69 Church Street, Boston, MA 02116

                                                                1. opinionatedchef Mar 29, 2011 05:46 PM

                                                                  Pupusas revueltas (filled with creamy mixture of pork, refried beans, cheese) from Montecristo Restaurant in Somerville. We get them take-out so we can fry them a little more crispy. Eat alone as a snack or as a raft for fried eggs or as a partner to MR chicharrones.

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                                                                  Montecristo Restaurant
                                                                  146 Broadway, Somerville, MA 02145

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