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Dec 17, 2010 05:58 AM

Galette du Roi in Philadelphia

Does anyone know where to get the French pastry baked for epiphany called galette du roi in the Delaware Valley? It's a flakey French pastry dough jammed with almond cream and a feve or bean inside. The person who finds the feve is King or Queen for the day. Wonderful and delicious tradition.

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  1. did you check Miel Patisserie?

    2 Replies
    1. re: Bigley9

      I did try Miel....first place I thought of. The nice gentleman there had never heard of them!

      1. re: sacnphilly

        hhmmmm - I wonder if Artisan Boulanger makes them for the holidays or would?


        They are Vietnamese and make extraordinary breads, croissants and pastries

    2. If you can't find them, they are not a whole lot more difficult to make than a peanut butter sandwich.

      1. Aux Petits Delices in Wayne makes excellent ones, takes orders in advance, etc. We always get ours there.