Reusing pre-baked pie crust for Turkey Pot Pie -- will this work?
- Mandymac Nov 26, 2010 08:24 AM
Let me know your thoughts on this one. I pre-baked a couple butter crusts for pies that I didn't end up using yesterday. Want to make some sort of turkey pot pie today with leftovers--would it work to just layer chunks of this pie crust over a turkey casserole type concoction?