Authentic Shwarma!
Fil Fila Market, Restaurant and Grill was mentioned recently in the "Best Gyro" thread. Went today for a late lunch. Columbia Hts on Central about 3 blks north of the Theater on the right (East), just past Holiday. Had the beef and lamb shwarma platter. Along side they were cooking a chicken shwarma. I asked for a taste of the chix and they readily accomodated. Gringo lady behind the counter answered all my question, proudly proclaimed their meat as the best around. I guess I never had the "real" thing before. I love the standard gyro flavor, but today I discovered that the real stuff is not the mystery meat, ground up in your every day Mn gyro. First off, this stuff is real meat. They layer (in house) very thin slices of marinated beef, then lamb, onto the brazier spit. I mean this is real meat. The meat is sliced off just like your standard gyro, but the pieces show clearly the layering of the beef and lamb. It had incredible texture and flavor, almost the hint of a fine pot roast. A couple of middle eastern diners proclaimed that it was the best shwarma in the cities. I plan to return soon with my kids for the Mixed Grill Family Style: Chix and lamb shish, adana kebab, chx gyro and Kofta, w rice and sald (11$/person). Nice little attached market, check out the olives, great prices.
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re: faith
I went to Filfillah on Saturday. Nice guy, nice place. The lamb/beef Shawarma was definitely better than Wally's. But it was not good enough to make me come back for more. I'd give it a C+ because it wasn't totally dried out and flavorless and the wrap bread was more interesting than a standard pita and the veggies inside were good. The falafel was mushy and undercooked for my taste.
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Not to be a stickler, but the place is spelled Fil Filah (in case someone is having trouble finding it online or something). At least that's how it is on their sign out front.
And, yeah, the gyro/schwarma is very good.
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re: faith
no website listed on menu. 2 related shops in San Francisco, one with a web site that lists a whole diffferent menu www.tubarestaurant.com
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I had a wonderful wrap made with the lamb and beef. I asked if they could include a little chicken and they made it to order. It was a delicious sandwich carefully made. I was able to pull out the bits of chicken just to taste it.
I had one small disaster. I sat at a table with a ledge by the fireplace. I placed my cloth backpack on the ledge. Between the ledge and fireplace was a "moat" of standing water. My backpack fell into the water and everything was soaked. It was an odd thing and I hope they fix that to prevent future small disasters.
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re: shoo bee doo
Lest there be confusion, Fil Fila has a (fake) fire place, Wallys does not. Shoo bee, I bet you take care of the accidental soaking even if they don't. I went to Wally's today; They are the Jerusalem folks and spell/say it Schawirma. Will give more of a report when I have time.
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re: stymie
Yes, it was at Fil Fila. I assumed the indentation of these postings would indicate that but that might not be obvious to everyone.
They were apologetic and brought me a plastic bag once I wiped all my belongings. There weren't that many folks in there at the time, so I didn't worry about being embarrassed.
But again, I would go back for their beautiful preparations.
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re: faith
Actually, JimGrin's opinion is better than mine about these matters because I'm biased. I just love this authentic gyro/shawarma stuff--and just takeout/street food (satay skewers, shawarmas, tacos, parathas) in general. I wanted to open up a take-out joint that served this, in fact. (Now, I have to rethink that). But Wally's is close by, cheap, and it still beats anything else. Also, I think it's known for its falafel too.
I'm betting that Jim will probably like FilFilla better.
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re: alpa chino
Wally's falafel plate is killer and can serve two, easily. Enough fried stuff to keep my coat nice and shiny. http://www.wallysfalafelandhummus.com...
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re: alpa chino
Alpa,
If you want satay skewers, head to Cty 42 and Galaxie in Apple Valley to Satay 2 Go. I had to drop my kid off at a b-day party out that way and couldn't resist dinner at Satay 2 Go. Still run by the same wonder woman from Malaysia. Still using thigh meat for her Satay...best Satay in town. And the curry-stuffed pastries (Siew Paw?) are still as tasty as ever.
The curry noodle soup was nice, the singapore-style rice noodles not so much and I didn't love the BBQ pork stuffed buns.
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Satay 2 Go
6670 150th St, Apple Valley, MN-
re: JimGrinsfelder
Sweet. I don't think I've ever been to Apple Valley--(and it's far away). But a coworker lives there, so I'll have him buy some of these things for me. I usually get mine at True Thai.
BTW, I went to Wallys again today. And I noticed that a Five Guys opened up around the corner. Dinkytown is da bomb!!
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True Thai Restaurant
2627 E Franklin Ave, Minneapolis, MN 55406
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re: JimGrinsfelder
Ohhhhh man, I can give you a gigantic kiss for tipping me off to Wally's. I'd never heard of it before. It's definitely the real deal. The Lamb/beef and the chicken shawarma is phenomenal. They even have the special middle eastern garlic sauce (toum), that they put on their wraps. I had the chicken shawrama and the lentil/spinach soup. The soup was terrible, but the sandwich was awesome. Great stuff. A go to gyro shop.
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re: alpa chino
Alpa,
Thanks for the kiss, however, I feel somewhat undeserving.
I went to Wally's on 14th SE today for lunch. Got lamb/beef shawarma and my friend got chicken and we split a tabouli. My lamb was very dry and underseasoned. Same for the chicken. The tabouli was nothing to write home about. If what I had today was indicative of their quality, I'm not going back.
I'm going to try Fil Fila tomorrow. I'm hoping for a better result.
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re: JimGrinsfelder
You know, I have to say. I am by no means a gyro shawarma snob, but I am a food snob, and I did NOT like Wally's. I've been there several times when I was going to different events at the U of M and really have yet to have a good meal. The first time I got falafel and a chicken gyro. The falafel was burnt and dry, and the chicken gyro lacked flavor. The second time I got the falafel plate the second time, and it was again, bland and overcooked.
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re: stymie
There are two places. One is not readily open all the time and is falling apart, so I won't even mention it. The other place is up the street a few blocks on 4921 Central Avenue NE, called Pyramids Cafe. They have an outstanding lamb shwarma. Although, last I heard, they stopped serving food altogether and focused mainly on hookah pipe smoking.
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