Where can I find boquerones in the St. Louis/St. Louis Co area? I'm looking for them on restaurant menus and also to buy for home use. Thanks!
Sorry to dig up old threads, but I thought I'd fill in since this is only a few months old...
Guido's has decent boquerones on the menu. I get them every time I go.
Found them (as marinated white anchovies) on the excellent Caesar salad at The Crossing. We buy them at diGregorio's on The Hill.
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