Anyone been yet?
Gaudry and Rubin.
Thank you, John. Do you know if they'd go back?
The only person I know who asks himself "Go?" is Simon and he hasn't weighed in yet.
Thanks again. Perhaps I'll attempt a review after this weekend.
Don't bother with La Cuisine--it's all about food as conspicuous consumption. Ditto Il Carpaccio at the same hotel, and La Bauhina at the new Shangri-La is pretty under-whelming, too.
Not sure what any of this cryptic discussion means. Could you perhaps speak to the ordinary person who isn't an insider. I have heard of this restaurant and would love to have some real info about it. Thanks.
This ordinary person gathered from the thread that if I were interested in the resto, I would google Gaudry and Rubin, who, clearly according to John, have been.
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