Five Star Caterers at Keter Torah
Has anyone been to a five star event? We are considering using them at Keter Torah for a wedding with 300 - 350 guests.
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I attended a bar mitzvah at Keter Torah this past Sunday which Five Star catered. The food was excellent. The smorgasbord was a wide variety and tasty. They did something that I thought was very smart. They had an adult bar outside of the ball room in the atrium with cocktail tables, that allowed adults to have a drink and talk without having to yell over the music. The maitre D was extremely friendly and you could see his desire to make everything go smoothly. As with any caterer, the host/hostess has to be rational. You get what you pay for. If you go in with irrational expectations, no caterer will satisfy your needs or wants.
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re: bridesmama
No, you get the quality and presentation to match what you're spending. Don't expect beatifully plated entrees, tons of waiters, and top quality prime rib if you're paying a rock bottom price. On the other hand, if you're using the most expensive and elaborate caterer available to you, but choose their most expensive menu and pay top dollar, don't expect no frills food.
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re: cheesecake17
Cheesecake, you hit the nail on the head. "You get what you pay for" also means to me if you give your caterer a budget of $75.00 per couple for example, you will get plenty of starches at the smorgasbord and other low cost items. Forget about quality beef at the main course- you will most likely get dark meat chicken that needs a shave. Now I don't need a waiter/waitress folding my dinner napkin every time I get up but, at least give me a bartender that can mix a drink correctly and a meat carver that knows to cut meat against the grain. Some caterers give members of their staff a a mixing cup, ice and a carving knife and want you to think that they are bartenders and meat carvers.
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re: bridesmama
I know NOTHING about the cateres that are being discussed, but I know when I was wedding planning, the most expensive caterer we contacted did NOT give us the most food, or even a meat meal. We went with someone who was in the middle price wise, but who when you hear that they are catering an event, you know the food will be good, even if you are not thrilled with the food choices made by your host and hostess.
You need to also actually talk to your choices and see what they will offer you. One hightly regarded caterer that we interviewed wanted to totally skimp on one part fo the reception, to the point that I almost got hostile when he suggested we serve "X" to my guests because it would have looked cheap.-
re: Prettypoodle
Quantity and Meat do not equal quality or expensive.
You can go to Solo and order a fish dish, or you can go to KD and order chinese. KD will almost certainly be more food and meat for less money than what Solo charges for a piece of Salmon. However the Solo dish will be presented nicer and have more complex flavors.
The same applies to caterers. If all you want is quantity, then find a cheap caterer, and pay extra for larger portion sizes/extra stations. If you care about presentation, flavor, and service then hire a more expensive caterer and recognize that you will be paying for those aspects and will end up with less quantity for your money.
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Funnily enough, I was just there last night at a Bar Mitzvah catered by 5 Star, for around 250-300 people. We all thought the food was great.
There was a schwarma/kebob station , a sushi station, a pasta station, a chinese station, and a vegetarian section in the middle.
The appetizer course I thought was just ok (a piece of smoked fish, a fig, some mesculun/arugula in a cup with dressing), but after the buffet you couldn't really eat much.
Main course was a mostly deboned chicken breast and prime rib, with purple mashed potatoes and some vegetables and was very nicely presented.
I didnt stay for the desert so I don't know what that included.›4 Replies-
re: jdh11
You just put the whole Kosher Wedding scene into perspective and probably didn't even realize it. We have all gone overboard with these mega events and monsterous smorgs etc. which are more than a meal in itself. Who can honestly say that they are hungry when it is meal time. A lot of us just eat and stuff it in beacuse it is there and it's not nice to leave it on the plate.
Maybe it is time to make a different game plan and change the whole style of the wedding and with the money we save give the young couple a fighting chance in making it in this crazy economy.
Or give the money to Tzedekah. In anycase the Kehilla will be a better place without another Prime Rib Au Jus
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they catered my nephew's bar mitzvah a few years ago. According to my sister in law they were reliable, good to work with, stayed within her budget. Good food, not the most trendy or flashy gourmet type food but tasty and plentiful.
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re: bridesmama
My SIL considered Main event who also came in much higher and made her feel like she "had" to have certain things (more carving tables, two types of meat for main dish, etc). Five star was much more reasonable, more willing to tailor things to her / her family's tastes while still making an event that I thought was just as nice (and tasty) as Main Event affairs I've attended. I don't have much experience with Prestige. Ask Five Star if you can go to an event they are catering to check it out.
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re: bridesmama
Yes, a bar mitzvah and a non-profit luncheon. Presentation was very well done. I think they could use additional waiters because service was a little slow (but they were polite).
Wouldn't you rather give the money to the couple? I have no vested interested in any of the caterers, but I just feel people spend too much money on these affairs.
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