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Oct 18, 2010 03:29 PM

Is there a stellar raw bar in SD?

Title says it all, but looking for a spot that really does it right with large oyster selection, maybe crab, ceviche, whatever. Big platter, cold beer. Ideas on where I should look? (Non-chain please.)

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  1. San diego needs a "stellar raw bar", like a politician need votes.

    1. I've heard this place downtown specializes in raw foods (ceviche, sashimi, etc), but no idea about the quality.