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Oct 16, 2010 09:18 PM

Pie for Breakfast...

It really is the perfect breakfast item..flaky crust, fresh fruit filling and a strong cup of coffee.
How great is that.

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  1. Apple pie w/ cheddar or muenster cheese.

    9 Replies
    1. re: Passadumkeg

      +1 on the apple/cheddar combo for brekkie.

      1. re: LA Buckeye Fan

        Is the apple pie/cheddar combo a regional thing? i've ordered it in numerous places and often get looks like I had a third eye. Personally, I love it.

        1. re: njmarshall55

          I think it is very northeast. Very popular in New England and the Pa Dutch country. Unheard of in New Mexico.

          1. re: Passadumkeg

            if you say so... it's definitely a wisconsin thing.

              1. re: Passadumkeg

                honestly, i think it's just a function of the area producing both great apples and great cheese.

                though the area grows other great fruit, and i don't see folks eating cheese with their door county cherry pie. hmm. but yeah, there are some germans in wisconsin, for sure.

              2. re: Passadumkeg

                While it is not exactly prevalent, it is not unheard of in the deep south.

          2. re: Passadumkeg

            +++ for grandma's authentic apple pie with cheddar melted atop, good grief, so good

              1. re: Passadumkeg

                +1. or just fold the filling into your yogurt...or oatmeal.

              2. Cold apple pie with a cup of coffee.

                Nothing is finer on an autumn Sunday morning.

                2 Replies
                  1. whenever i host Thanksgiving i always send my guests home with about 95% of the leftovers. but the one year my sister came out to spend the holiday with me, she hid the rest of my apple-cranberry tart in the back of the fridge before i could wrap it for everyone because she wanted it for breakfast!