Chilean food in New Jersey?
Inspired by the Chilean mine rescue, I poked around for some Chilean restaurants in NJ. Found two: Valparaiso in Union City and Los Andes Bakery in North Bergen. Has anybody been to these or can anyone recommend others?
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Valparaiso Restaurant
201 34th St, Union City, NJ 07087
Los Andes Bakery
7714 Bergenline Ave, North Bergen, NJ 07047
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re: EthnicNJ
Chilean food is varied and wonderful. For hearty dishes, try a cazuela -- a stew, usually with poultry, that includes potatoes, etc. It's hearty, warming, and very good. The seafood is also excellent. I can recall eating wonderful empanadas stuffed with seafood, for example. I imagine that the seafood is what you'd find at Valparaiso, given that it's named after the port city west of Santiago. I'll need to go check it out...
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A friend told me about a place in North Bergen called Zapallar. I know nothing about it so can't comment one way or another.
http://www.yelp.com/biz/zapallar-nort...
I used to travel in Chile on business and quite honestly don't have much recollection of the food, except of course for the excellent steaks. I do remember, however, that when we were on the road and stopped at some roadside joint our local representative always indulged in "innards". I refrained!


